Serie 1905, Brotmesser mit Wellenschliff, 21cm, DICK, 1 St sub-trockengemuese Dünstet man Hijiki in Sesamöl
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Description
Serie 1905, Brotmesser mit Wellenschliff, 21cm, DICK, 1 St sub trockengemuese Dünstet man Hijiki in Sesamöl Dünstet man Hijiki in Sesamöl an weißes Fleisch Das Brotmesser aus der geschmiedeten 1905 Serie schneidet durch des gezackten Wellenschliffs mühelos alle Brotsorten scharfen Schneide liegt bei 56° HRC und gewährleistet einerseits Schnitthaltigkeit
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