ANDREA DA PONTE ChocoZen: Samtige Schokolade trifft auf edle Grappa - 50cl. cin cin Für diese Kreation wählten Nicola GIU-PANETTONE-BALSAMICO-1KG

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ANDREA DA PONTE ChocoZen: Samtige Schokolade trifft auf edle Grappa 50cl. cin cin Für diese Kreation wählten Nicola GIU PANETTONE BALSAMICO 1KG Für diese Kreation wählten Nicola und Mario Fiasconaro edle Kirschen aus Liccia der problemlos mehrere Jahre gelagert werden kann und dabei an Komplexität gewinnt ChocoZen – Das unwiderstehlich samtige Schokoladen Erlebnis Tipp vom Gourmet: "Für ein unvergessliches Desserterlebnis: Servieren Sie den ChocoZen leicht gekühlt (8°–10° C) über einer Kugel hochwertigem Bourbon Vanilleeis

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