Natives Olivenöl Extra, Ardoino "Vallaurea", unfiltriert, in Goldfolie, 500 ml sub-grillkohle-raeucherholz-und-smoker Ausserdem gilt er als verdauungsfördernd
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Description
Natives Olivenöl Extra, Ardoino "Vallaurea", unfiltriert, in Goldfolie, 500 ml sub grillkohle raeucherholz und smoker Ausserdem gilt er als verdauungsfördernd Ausserdem gilt er als verdauungsfördernd und sattmachend durch den hohen Anteil an Ballastoffen Die Feigen der Sorte Baglama Die Taggiasca Oliven die für dieses Olivenöl verwendet werden reifen auf einer Höhe von 500 Meter über dem Meeresspiegel in Ligurien
Exchange/Return Notes
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