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Description

Couteau à steak AUS 10 Kasumi Manche en Buffle et Bubinga 125mm White steel #2 Longueur de lame: 210~270mm H302 Longueur de lame: 210~270mm Utilisées régulièrement Les couteaux à steak sont des couteaux courants et populaires dans les foyers occidentaux Dotés d'un design élégant et fabriqués en acier de haute qualité

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
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