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Description

Gyuto AUS 10 Poli Manche en Érable Vert 240mm Manche:Japonais Le Deba est un couteau H302 Le Deba est un couteau robuste spécialement conçu pour la préparation du poisson Le Ko yanagi est un couteau utile pour les cuisiniers à domicile qui préfèrent nettoyer et fileter eux mêmes les petits poissons Couteau polyvalent avec une pointe effilée et une lame fine La pointe effilée permet une coupe ciblée facile et facilite le tranchage de la viande et du poisson

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